Aozora (Blue Sky) – the place where your taste meets the sky
Aozora’s food is simply delicious, and its organic, prepared and cooked in authentic Japanese style and ingredients by its Japanese Chef, Seiji Kamura. Its signature dish – Aozora Ramen, enriched with Tagaytay’s favorite bulalo to give it such a unique and delightful taste. Then, it also offer one of the best maki selection, sashimi, katsu dishes, curry dishes, teriyaki, yakinaku, and a variety of rice toppings at reasonable price.
For the early birds, Aozora serve authentic as well as contemporary Japanese meals. If you are a breakfast person, its Omurice and coffee will surely be satisfying, and it is going to be the morning fresh air amidst the scenic view that will make it extra special. Visit their facebook page, click here.
Contact: Christine Arriola – Villongco